LVC LAS-VEGAS IMPORT AND DISTRIBUTION COMPANY

France

Chateauneuf du Pape

Chateauneuf du Pape

GAUSSIN D'ARMANDY

Red dry wine.15%
Year:2021
Grapes:Grenache 80%;Mourvedre,Syrah,Cinsault and Counoise 20%
Location:Chateauneuf du Pape
Tasting:
Food matching:
Code:LVC2101

Bergerac

Bergerac

La Fleur Lily dry white Sauvignon

White dry wine.12,5%
Year:2021
Grapes:Sauvignon 100%
Tasting:Being elaborated mainly from sauvignon grapes, Bergerac Sec is wine of big aromatic intensity, mainly peach flavours, but especially citrus (grapefruit and orange)
Food matching:Best served at 53 F with exotic dishes or fruity desserts.
Code:LVC9007-21B

Bergerac

La Fleur Lily Sparkling Semi-sweet

Semi-sweet sparkling wine.11,5%
Year:N/V
Grapes:Semillon 50%, Sauvignon 50%
Location:Vin de Pays
Tasting:
Food matching:
Code:LVC1902

Bergerac

La Flur Lily Sparklyng Rose

brut sparkling wine.12 %
Year:2021
Grapes:
Location:Bergerac
Tasting:
Food matching:
Code:LVC1904A

Bergerac

La Fleur Lily Red 1,5L

Red semi-sweet wine.12%
Year:2021
Grapes:Merlot 80%;Cabernet Franc15%; Cabernet Sauvignon 5%.
Location:Bergerac
Tasting:
Food matching:
Code:LVC2103

Bergerac

La Flur Lily Sparklyng Rose SS

Semi-sweet sparkling wine.
Year:
Grapes:
Location:Bergerac
Tasting:
Food matching:
Code:LVC 1904B

Bergerac

La Fleur Lily white 1,5L

White semi-sweet wine.12%
Year:2020
Grapes:Sovignon 50%; Semilion50%.
Tasting:
Food matching:
Code:LVC2102

Bergerac

La Fleur Lily white semi-dry

White semi-dry wine.11,5%
Year:2022
Grapes:Sauvignon 70%, Semillon 30%
Tasting:This golden-tinted wine is nicely balanced with aromas of pear and peach. Light and fragile, with litchis and grapefruit flavors mingling delicately on the finish.
Food matching:
Code:LVC1113-22

Bergerac

La Fleur Lily white semi sweet

White semi-sweet wine.12%
Year:2022
Grapes:Semillon 50%, Sauvignon 50%
Tasting:This white excites aromas of exotic and white fruits such as pear and peach. Silky, light and fragile, with litchis and grapefruit flavors mingling delicately on the finish.
Food matching:Best served at 53 F with exotic dishes or fruity desserts.
Code:LVC 9006-22

Bergerac

La Fleur Lily red dry

Red dry wine.14%
Year:2018
Grapes:Merlot 80% Cabernet Franc 10% Cabernet Sauvignon 10%
Location:Bergerac
Tasting:Aroma: scents of cherry, wild strawberry, paprika and soft pepper. Tasting: very ripe (mature), rich and velvety tannins, hints of blackcurrant and kirsch.
Food matching:Best served at 65 F
Code:LVC1112-18

Bergerac

La Fleur Lily red semi-sweet

Red semi-sweet wine.12%
Year:2023
Grapes:Merlot 80%, Cabernet Franc 15%, Cabernet Sauvignon 5%
Tasting:This fruity wine with an attractive nose of raspberry and delicious blackcurrant flavors married with integrated spicy taste. A well balanced tannins finishes with hint of red berries aroma. It has smooth texture dominate with a pleasant finish.
Food matching:Best served at 54°F
Code:LVC1623-23

Bergerac

La Fleur Lily rose

Rose wine.12%
Year:2021
Grapes:Merlot 80% Cabernet Franc 10% Cabernet Sauvignon 10%
Tasting:scents of cherry, wild strawberry, paprika and soft pepper. Tasting: very ripe (mature), rich and velvety tannins, hints of blackcurrant and kirsch.
Food matching:
Code:LVC1405-21

Bergerac

La Fleur Lily Sparkling Brut

brut sparkling wine.11,5%
Year:N/V
Grapes:
Tasting:
Food matching:
Code:LVC 1902

Bordeaux

Bordeaux

Chateau Roc de Minvielle Red 1.5L

Red dry wine.13%
Year:2019
Grapes:Merlot 85%, Cabernet Sauvignon 15%
Tasting:
Food matching:
Code:LVC2001

Bordeaux

CHÂTEAU NOTRE PERE

Red dry wine.13%
Year:2021
Grapes:Cabernet 50%, Franc 50%.
Tasting:
Food matching:
Code:LVC2208-21

Bordeaux

LA PLAGE EN ROSE

Rose wine.Alc.12% by vol.
Year:2022
Grapes:Merlot 100%
Location:Familial estate since 1870 located in the city of Ordonnac, near Cht Potensac, at 7 km from Lesparre and 4 km from the Gironde river.
Tasting:well-balanced and structured wine with a good fruit finish.
Food matching:Best served at 54 F.
Code:LVC2210

Bordeaux

Chateau Roc de Minvielle Red

Red dry wine.13%
Year:2020
Grapes:Merlot 85%, Cabernet Sauvignon 15%
Tasting:Ripe and round, this is supple in texture and expressive in flavor, displaying layers of black cherry flavors against hints of cedar and cassis. This gives up power for grace, and remains fresh and alluring.
Food matching:Best served at 65F with grilled meat and cheese
Code:LVC1105-20

Bordeaux

Chateau Roc de Minvielle white

White dry wine.12,5%
Year:2023
Grapes:Sauvignon blanc 70% Semillon 30%
Tasting:
Food matching:
Code:LVC1307-23

Bordeaux

Chateau Roc de Minvielle Rosé

Rose wine.13%
Year:2021
Grapes:Cabernet Frank 65%, Merlot 35%
Location:Bordeaux
Tasting:This fresh and zesty rose has a delicate aroma of red berry flavors with hints of pear and apple notes. Soft on the palate with a tangy and fruity beginning, it has a aromatic consistency which lingers with very good focus and persistence.
Food matching:
Code:LVC1610-21

Bordeaux

Chateau Terrasson

Red dry wine.13.5%
Year:2016
Grapes:Merlot 90 %, Cabernet franc 5 %, Cabernet sauvignon 5 %
Location:10km at the east of Saint Emilion, on the appellation Cotes de Castillon
Tasting:Ripe flavors of red berries and blackberry, framed by smoke and toast, while a crisp edge of acidity keeps this lively. Tannins are solid and well-integrated. Smooth and long finish provides great value.
Food matching:Best served at 65 F with meat and cheese
Code:LVC 9004-16

Bordeaux

Chateau Haut Dina (Cotes de Castillon)

Red dry wine.13,5%
Year:2015
Grapes:Merlot 70%, Cabernet franc 15%, Cabernet sauvignon 15%
Tasting:A bright medium bodied red, slightly darker at the rim, showing its cellarage. Fruity aroma, with a rush of red fruit. Red cherry flavors on the palate, and a smooth finish provides great value.
Food matching:Best served at 65 F with grilled meat, delicatessen, cheese.
Code:LVC 9003-15

Bordeaux

LA PLAGE EN BLANC

White dry wine.Alc.13,5% by vol.
Year:2022
Grapes:SAUVIGNON 100%
Location:Bordeaux
Tasting:
Food matching:Best served at 54 F.
Code:LVC2209

Bordeaux

Chateau Campot Lafont

Red dry wine.13,5%
Year:2021
Grapes:Merlot (50%), Cabernet-Sauvignon (25%), Cabernet-Franc (25%)
Tasting:This wine offers cherry and berry aromas follow through to a medium body, with soft tannins and pretty finish.
Food matching:Food matching: best served at 65F with grilled meat and cheese
Code:LVC1008-21

Bordeaux

Chateau Buisson Redon

Red dry wine.13%
Year:2019
Grapes:Merlot 50% Cabernet Franc 50%
Tasting:
Food matching:
Code:LVC1306-19

Bordeaux

Chateau Sauman

Red dry wine.14,5
Year:2017
Grapes:Merlot (90%), Cabernet-Sauvignon (10%)
Tasting:Intensely fruity and dripping with luscious dark cherry, prunes and blueberry flavors. Medium grained tannins carry through to the spice and chocolate filled finish. This shows fine grip and balance, with a very modern feel.
Food matching:Best served at 65 F with meat and cheese.
Code:LVC1006-17

Bordeaux

Chateau Montaigne

Red dry wine.13,5%
Year:2016
Grapes:Merlot (60%), Cabernet-Sauvignon (25%), Cabernet Franc (15%)
Tasting:Nose: complex bouquet with fruit aromas. Tasting:The attack is franc, followed by a long finish and pleasant tannins. Medium body.
Food matching:Best served at 65F with meat and cheese
Code:LVC1005-16

Bordeaux

Chateau Les Bertrands

Red dry wine.13%
Year:2022
Grapes:Marlot 80%, Cabernet Sauvignon 20%
Tasting:A classic Bordeaux wine bursting with flavors of blackcurrant and red fruits. The seductive palate is smooth, elegant and well-balanced with pleasing fruit notes.
Food matching:Enjoy with grilled meats and cheeses. Serving temperature: 18°C / 60°F
Code:LVC1711-22

Bordeaux (Margaux)

Bordeaux (Margaux)

Chateau Castelbruck

Red dry wine.Alc.12,5% by vol.
Year:2018
Grapes:Cabernet-Sauvignon (63%), Merlot (31%), Cabernet Franc and Petit Verdot (6%).
Tasting:This brilliant, very dense purple coloured wine is followed with an extraordinary perfume of black and red fruit ( raspberry - blackberry - blueberry ) mixed with oak characteristics like vanilla, smoke and cedar. It's a deep bodied wine with gorgeous flavours of fruit and possesses an elegance, freshness and beautiful texture with intense persistence on the palate. This wine offers sweet but high tannin, admirable weight with good underlying acidity.
Food matching:Best served at 65 F with beef, duck, veal and cheese.
Code:LVC7030-18

Bordeaux (Medoc)

Bordeaux (Medoc)

La Fleur Bibian (Listrac Medoc)

Red dry wine.13%
Year:2016
Grapes:Cabernet Sauvignon 50 %, Merlot 50 %
Tasting:It's so balanced and delicious. Medium to full-bodied, with velvety tannins and a chocolate, berry, tobacco aftertaste. A structure that remains balanced andapproachable through the long, spicy finish.
Food matching:Best served at 65 F with grilled meat and cheese
Code:LVC 9013-16

Bordeaux (Pomerol)

Bordeaux (Pomerol)

Clos du Clocher

Red dry wine.Alc.13% by vol.
Year:2015
Grapes:75% Merlot, 25% Cabernet Franc.
Location:Pomerol
Tasting:
Food matching:
Code:LVC1816

Bordeaux (Pomerol)

Esprit de Clocher

Red dry wine.Alc.13% by vol.
Year:2020
Grapes:Merlot (70%), Cabernet-Franc (30%)
Location:In Pomerol, in the heart of the famous plateau of Pomerol. This wine comes from blending of several known wines of the appellation. It comes from young vines. We supervise the winemaking.
Tasting:This deep ruby color wine, shows blackberry, cherry, chocolate and violet aromas, with a wonderful texture of velvety tannins. Full and powerful.
Food matching:
Code:LVC 7015-20

Bordeaux (Pomerol)

Close des Tuileries

Red dry wine.12.5%
Year:2018
Grapes:
Location:Lalande de Pomerol
Tasting:
Food matching:
Code:LVC1704

Bordeaux (Saint Emilion)

Bordeaux (Saint Emilion)

Château Tour Baladoz

Red dry wine.14%
Year:2016
Grapes:70% Merlot, 20% Cabernet Franc, 10% Cabernet Sauvignon
Location:Bordeaux (Saint Emilion)
Tasting:
Food matching:
Code:LVC1811

Bordeaux (Saint Emilion)

Ch. Clos D’Hortense (Saint Emilion Grand Cru) new L

Red dry wine.13%
Year:2019
Grapes:Merlot 45%, Cabernet-Sauvignon 30%, Cabernet franc 25%
Tasting:Featuring a bright ruby color, this wine offers initial scents of toasted wood that quickly change to hints of redcurrant and raspberry. The palate is distinguished by its silky and balanced tannins.
Food matching:Best served at 65 F with meat and cheese
Code:LVC9002-19

Bordeaux (Saint Emilion)

Ch.D’Hortense (Saint Emilion Grand Cru) old L

Red dry wine.Alc.13% by vol.
Year:2019
Grapes:Merlot
Tasting:
Food matching:can be joined throughout the meal. Best served at 65 F.
Code:LVC9002-19B

Bordeaux (Saint-Estephe)

Bordeaux (Saint-Estephe)

Chateau Moulin Delille

Red dry wine.Alc.12.5% by vol.
Year:2018
Grapes:Cabernet-Sauvignon (55%), Merlot (45%)
Location:in the Lieu-dit Leyssac in the heart of St Estèphe on a beautiful terroir.
Tasting:An old-school style wine, with tobacco, pepper, and roasted cedar notes leading the way, followed by mulled currant, fig and black cherry fruit. Offers solid length, with an earthy note nicely integrated on the finish.
Food matching:Best served at 65 F with grilled meats, game and strong cheeses.
Code:LVC 7000-18

Bordeaux Superior

Bordeaux Superior

CHÂTEAU NOTRE PERE-superior

Red dry wine.13%
Year:2022
Grapes:Merlot 90%, Cabernet Franc 10%.
Tasting:
Food matching:
Code:LVC2207-22

Bordeaux (Fronsac)

Bordeaux (Fronsac)

Chateau Moine-Martin

Red dry wine.13%
Year:2021
Grapes:Merlot 75% Cabernet Franc 25%
Tasting:
Food matching:
Code:LVC1305-21

Bourgogne

Bourgogne

Domaine Gueugnon Remond Macon Village

White dry wine.Alc.13% by vol.
Year:2017
Grapes:Chardonnay
Location:Bourgogne
Tasting:
Food matching:Best served at 53 F
Code:LVC1813

Bourgogne

Domaine Gueugnon Remond Pinot Noir

Red dry wine.13.5%
Year:2022
Grapes:Pinot Noir 100%
Tasting:Deep red cherry in color, this Pinot Noir has a full bodied character that exhibits a great balance between fleshy, sweet tannin and wonderful acidity. Intense and elegant, it has a great concentration of red fruits across the board with a dry and velvety aromatic finish.
Food matching:
Code:LVC1706-22

Bourgogne

Domaine Gueugnon Remond Chardonnay

White Burgundy wine.13%
Year:2022
Grapes:Chardonnay
Location:Burgundy
Tasting:This white wine 100% chardonnay offers you a fine and fruity nose with a fresh and round mouth.
Food matching:
Code:LVC1707-22

Cotes du Marmandais

Cotes du Marmandais

Richard I

Red dry wine.Alc.13,5% by vol.
Year:2019
Grapes:Merlot (45%), Cabernet Franc and Cabernet Sauvignon (32%), Malbec (17%), Abouriou (6%).
Tasting:Full-bodied red featuring a deep ruby color with velvety tannins and a chocolate, berry, and tobacco aftertaste. Smooth and soft, with a round and long finish.
Food matching:Best served at 65 F with meat and cheese.
Code:LVC 7025-19

Cotes du Marmandais

Chateau Cote de France

Red dry wine.Alc.14% by vol.
Year:2016
Grapes:Merlot (52%), Abouriou (16%), Cabernet (18%), Malbec (7%), Syrah (7%)
Tasting:Black cherry and plum flavors mingle with herb, tobacco and licorice notes in this round red. It has light tannins and gentle acidity, with a savory finish.
Food matching:Best served at 65 F with meat and cheese.
Code:LVC5050-16A

Cotes du Marmandais

Chateau La Vieille Eglise

Red dry wine.Alc.13% by vol.
Year:2019
Grapes:Malbec (85%), Merlot (15%)
Tasting:This wine expresses intense and warm aromas mixing blackcurrant, with red fruits and spices. Well-balanced, the delightful palate reveals silky and blended tannins. The finish leaves a nice impression.
Food matching:Best served at 65 F with meat and cheese
Code:LVC5045-19

Cotes du Marmandais

EXCELLENCE DE BAZIN

Red dry wine.14%
Year:2020
Grapes:34% Merlot,23% Abouriou,19% Syrah,17% Malbec,7 Cabernet Franc.
Location:Cotes du Marmandais
Tasting:
Food matching:Best served at 65 F
Code:LVC2206

Cotes du Rhone

Cotes du Rhone

CROIX DES OLIVIERS

Red dry wine.14%
Year:2019
Grapes:70% Grenache, 30% Syrah.
Tasting:
Food matching:
Code:LVC2202

Cotes du Rhone

Cotes du Rhone Traditional

Red dry wine.Alc. 12.5%
Year:2020
Grapes:60% Grenache 20% Syrah 10% Carignan 10% Mouervedre
Tasting:This wine has a beautiful and intense deep garnet color combined with an aroma which consists of ripe fruit and spices. The taste is drawn on blunt tannins and the finish is long and sappy.
Food matching:
Code:LVC1511-20

Costieres de Nime

Costieres de Nime

Mille Sabords

Rose wine.13%
Year:2021
Grapes:80% Grenache,20% Syrah.
Tasting:
Food matching:Best served at 54 F
Code:LVC2203

Costieres de Nime

Castellum

Red dry wine.13.5%
Year:2017
Grapes:Syrah80%,Grenache20%
Tasting:
Food matching:
Code:LVC1709-17

Monbazillac

Monbazillac

La Fleur Lily Monbazillac

Sweet wine.13%
Year:2010
Grapes:Semillon 80%, Sauvignon 10%, Muscadelle 10%
Location:Monbazillac
Tasting:The wine has a fabulous color which deepens over time. It is an extremely elegant wine with dominant overtones of honey, acacia, peaches and hints of citrus fruits and crystallized Mirabelle plums.
Food matching:Best served at 65 F with cheese, chicken, desserts
Code:LVC2201

Monbazillac

La Fleur Lily Monbazillac

Sweet wine.13%
Year:2020
Grapes:Semillon 80%, Sauvignon 10%, Muscadelle 10%
Location:Monbazillac
Tasting:The wine has a fabulous color which deepens over time. It is an extremely elegant wine with dominant overtones of honey, acacia, peaches and hints of citrus fruits and crystallized Mirabelle plums.
Food matching:Best served at 65 F with cheese, chicken, desserts
Code:LVC1616

Monbazillac

Domaine de Grange Neuve

Sweet wine.13%
Year:2015
Grapes:Semillon 80%, Sauvignon 10%, Muscadelle 10%
Tasting:The wine has a fabulous color which deepens over time. It is an extremely elegant wine with dominant overtones of honey, acacia, peaches and hints of citrus fruits and crystallized "Mirabelle" plums.
Food matching:Best served at 65 F with cheese, chicken, desserts
Code:LVC9005-15

Muscadet Sevre and Maine

Muscadet Sevre and Maine

Clos de la Chapelle

White dry wine.12%
Year:2020
Grapes:Muscadet
Tasting:This pale yellow colored wine opens with a wet stone bouquet. On the palate, this wine is light bodied, balanced, and crisp. The flavor is a mineral infused green pear. The finish is quite dry and refreshing. This wine would be perfect with fish.
Food matching:Best served at 53 F with fish
Code:LVC 1107-20

Cahors

Cahors

Latitude 44

Red dry wine.Alc. 14%
Year:2015
Grapes:100% Malbec
Tasting:Vinified and aged in oak barrels for 10 months. -A blessing dark garnet color with purple hues, typical of Malbec. The Latitude 44 has a redolent nose of red and black fruit, very well combined with subtle hints of vanilla. The pleasure continues in the mouth with velvety smooth tannins, a silky and sweet middle and a gentle and aromatic finish. Tasty, very Cahors Malbec ! -Shelf life up to 10 years.
Food matching:
Code:LVC 1509-15

Vin de Pays

Vin de Pays

Collection Sinsans Pinot Noir

Red dry wine.13.5%
Year:2021
Grapes:pinot noir
Tasting:
Food matching:
Code:LVC2205-21

Vin de Pays

LVC Samples

Red dry wine.
Year:2020
Grapes:
Tasting:
Food matching:
Code:LVC

Vin de Pays

Selection Calvisson Cabernet Sauvegnon

Red dry wine.14%
Year:2021
Grapes:Cabernet Sauvegnon
Tasting:Intense palate, full of freshness.
Food matching:Best served at 64 F.
Code:LVC2204-21

Vin de Pays

Les Roches

White dry wine.
Year:2022
Grapes:Chardonnay
Tasting:The wine is really soft and fresh. With its pale golden color, this wine is elegant, fruity, round and has a long finish. Perfumes of grilled almond and fresh butter are prolonging in the mouth on exotic fruits and peach notes.
Food matching:
Code:LVC 1108-22

Italy

Prosecco

Prosecco

Abbazia - Prosecco

White dry wine.11%
Year:N/V
Grapes:Glera
Tasting:This sparkling wine is balanced and smooth. It features a light orchard fruit blend, the bubbles arouse with white peaches and pears. The flavor is intense, and crisp with green apple. The finish is light, refreshing and simply delicious.
Food matching:
Code:LVC1301

Piemonte

Piemonte

Dolce Amore Rose

Semi-sweet sparkling wine.7%
Year:N/V
Grapes:Moscato, Brachetto
Tasting:Sparkling clear, brilliant pink. Delicate fruity and floral. Aromatic, sweet, characteristic of Moscato grapes. Due to the low-alcohol level it’s also ideal for every break moment.
Food matching:
Code:LVC1203-22

Piemonte

Dolce Amore White

Semi-sweet sparkling wine.Alc. 7%
Year:2022
Grapes:Moscato
Tasting:
Food matching:
Code:LVC1505-22

Lambrusco

Lambrusco

Lambrusco Rosso Abbazia

Red semi-sweet wine.Alc. 8%
Year:N/A
Grapes:Emillia
Location:lambrusco
Tasting:
Food matching:
Code:LVC1507

Barolo

Barolo

Abbazia - barolo

Brut.13.5%
Year:2012
Grapes:
Tasting:
Food matching:
Code:LVC1401-12

Toscana

Toscana

Chianti

Red dry wine.12,5%
Year:2019
Grapes:Sangiovese
Tasting:Still red wine typical of Toscana region. Bouquet of ripe red flowers with spiced, airy scenting, tangy, dry, harmonious taste.
Food matching:
Code:LVC1205 -19

Argentina

Mendoza

Mendoza

Tax

Red dry wine.
Year:2019
Grapes:Tax
Tasting:
Food matching:
Code:LVC1

Mendoza

CasaZur Cabernet Sauvignon

Red dry wine.14%
Year:2014
Grapes:Cabernet Sauvignon
Location:Mendoza
Tasting:
Food matching:
Code:LVC1614

Moldova

Basarabeasca

Basarabeasca

Black Tiger, Cab. Sauvignon

Red dry wine.13.9%
Year:2018
Grapes:Cabernet sauvignon
Location:Basarabeasca
Tasting:
Food matching:
Code:LVC1801

Basarabeasca

Samples of mix case

Red dry wine.
Year:
Grapes:
Tasting:
Food matching:
Code:Samples

Basarabeasca

Black Tiger, Cab. Sauvignon,1.5L

Red dry wine.13.9%
Year:2019
Grapes:Cabernet Sauvignon 1.5L
Location:Basarabiasca
Tasting:
Food matching:
Code:LVC1802

Basarabeasca

Black Tiger Pinot Noir

Red dry wine.13.5%
Year:2019
Grapes:Pinot Noir
Location:Basarabeasca
Tasting:
Food matching:
Code:LVC2008

Basarabeasca

Black Tiger PG 1.5L

White dry wine.11,5%
Year:2019
Grapes:Pinot Grigio
Location:Moldova
Tasting:
Food matching:
Code:LVC1810

Bastina

Bastina

Bastina Viorica

White dry wine.12,5%
Year:2022
Grapes:Viorica
Location:Moldova
Tasting:
Food matching:
Code:LVC2012

Bastina

Bastina Cabernet

Red dry wine.14%
Year:2022
Grapes:Cabernet Sauvignon
Location:Moldova
Tasting:
Food matching:
Code:LVC 1413-22

Bastina

Bastina Merlot

Red dry wine.12,5%
Year:2022
Grapes:Merlot
Location:The South of Moldova, wine-microregion Basarabeasca
Tasting:rich taste, good balanced, long aftertaste, full aromas of red fruits.
Food matching:can be joined through the main meal, with red meat. best served at 61 F.
Code:LVC1414-22

Bastina

Bastina Pinot Noir

Red dry wine.13.5%
Year:2022
Grapes:Pinot Noir
Location:The South of Moldova, wine-microregion Basarabeasca
Tasting:fresh taste, harmonious, good balanced.
Food matching:can be joined through the exotic meals, Best served at
Code:LVC 1415-22

Bastina

Bastina Sauvignon

White dry wine.12,5%
Year:2022
Grapes:Sauvignon 100%
Tasting:This wine has a complex bouquet dominated by tones in the aroma of lemon, green pepper, which will eventually become the flavor of black currant and mango. It is an elegant and light wine is endowed with an unforgettable fruity taste and strong aftertaste.
Food matching:Goes well with fish, asparagus and seafood. Best serving temperature 50-54 ° F.
Code:LVc1618-22

Bastina

Kagor

Sweet wine.Alc. 16% by vol
Year:2021
Grapes:
Tasting:
Food matching:
Code:LVC1420

Bastina

Bastina Red Dessert

Sweet wine.
Year:2019
Grapes:
Tasting:
Food matching:
Code:LVC1416-19

Spain

Rioja

Rioja

Vina Guria Tinto

Red dry wine.12.5%
Year:2015
Grapes:Tempranillo
Location:Rioja
Tasting:Outstanding complexity and elegance, a frank, intense and complex nose with milky and strawberry fudge hues and herbal hints. The palate is fresh, with an outstanding, harmonious fruity expression and marked by balancedtannins
Food matching:
Code:LVC1601

Rioja

Vina Guria Crianza

Red dry wine.12,5%
Year:2013
Grapes:Tempranillo
Location:Rioja
Tasting:Very elegant wine, modern with matured fruit notes well blended with some vanilla and cacao hints from its oak ageing. Once in mouth it is tasty, Wide and powerful, with an attractive touch of cacao.
Food matching:
Code:LVC1602
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